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Since 1932,the Palo Alto Auxiliary has successfully operated an all-volunteer restaurant in a setting of gracious hospitality at the Allied Arts Guild in Menlo Park, California. The sole purpose has been to raise funds for the uncompensated care of seriously ill children.
Now, the Palo Alto Auxiliary proudly presents:
Tastes, Tales and Traditions
 Celebrating a 70-year legacy and featuring:
- Favorite recipes that span the decades from the Restaurant's classic collection
- Fabulous new recipes from current members
- Wine suggestions from a world-renowned rare wine consultant
- Memorable anecdotes from our rich history
- Helpful cooking tips from our own kitchen
- Stories with menus of our special sell-out events
- Photographs of the Restaurant’s interior and surrounding grounds
- Original paintings that capture the ambiance of the Restaurant and beauty of the colorful gardens
Tastes, Tales and Traditions was a 2006 Finalist in the Cookbook category at USAbooknews.com!
Tastes, Tales and Traditions is just $27.70 plus tax and shipping. All profits benefit the Lucile Salter Packard Children’s Hospital.
Order your copy today!
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